Food/Lunch

Every day our lunch is freshly prepared by our chef.  Below is an example of a weekly menu.

Monday

  • Soup, fresh-baked bread
  • Vegetarian soup

Tuesday

  • Oven-baked sausage, mashed potatoes, ketchup
  • Vegetarian sausage

Wednesday

  • Ham, mushroom sauce, boiled potatoes
  • Vegetarian falafel

Thursday

  • Pasta gratin, ground beef, ketchup
  • Vegetarian pasta gratin

Friday

  • Chicken nuggets, dip sauce, rice
  • Vegetarian chicken